Thru Jim's Eyes

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Aloha. Today I am excited to share with you the long awaited opening of Ippy Aiona’s new restaurant, Ippy’s Hawaiian Barbeque, at the Queen Shops in Waikoloa Beach, Hawaii. Ippy Aiona is the son of Max and Robin Aiona, owners of Solimene’s Italian Restaurant in Waimea, the Island of Hawaii. Ippy made it to the center of the U.S. culinary radar when he had great success on the Food Network Star Season… Read More

If a picture is worth a thousand words than I am scared. I just ordered the ‘b.l.c. nachos’ at Boat Landing Cantina at the Hilton Waikoloa Hotel, Waikoloa, Hawaii at the north end of the property. The cheap, velveeta-looking, cheese and the scary looking guacamole is concerning me. Well, I am a believer in facing my fears. So here it goes… It’s not as much bad as just cheap or lower quality… Read More