Beautiful morning with the NCL ship in Kailua Kona, HI

Beautiful morning with the NCL ship in Kailua Kona, HI

Jim's growing chocolate habanero tree. I'm so excited.

Jim’s growing chocolate habanero tree. I’m so excited.

Jim's baby Trinidad Scorpion Pepper Tree

Jim’s baby Trinidad Scorpion Pepper Tree

Early Wednesday morning in  Kailua Kona, HI

Early Wednesday morning in Kailua Kona, HI

Up Country Downtown Cafe and Health Bar

Up Country Downtown Menu

Today we are at “Up Country Downtown Cafe” in Kailua-Kona on The Big Island also called The Island of Hawai’i. The place looks great, very green, organic, “crunchy”, with a relaxed feel. We are quite excited to review this cafe because we recently discovered the original Up Country Bakery & Cafe down south in Captain Cook. We love their Baked goods and the organic Bebo coffee which they serve is quite nice. It is definitely one of the better Kona coffees I have tried recently. This location is quite small. It’s 2/3 filled with 14 people and starting to feel a little crowded. We look forward to them expanding with more seating. This place is hopping. Great upbeat techno music. I love it.

Leise ordered for us. For me she ordered the veggie omelet with mozzarella cheese and the Bagel egg sandwich for herself.

The food arrives. First off, the thick cut potatoes are great. The veggie omelet is delicious!!! It tastes very fresh and very satiating. The veggies include spinach, tomatoes, sweet red onions, and sweet yellow and orange bell peppers. I love their hand written chalk sign which states “We PROUDLY support organic and local farmers.” The only thing I would add to this meal is the availability of sea salt. To add a little of any processed salt would be sacrilegious. The bread is a honey wheat nut bread which is divine. The music is now a slower, funky, jazzy, cafe groove. Yeaaaaaaah.

Leise loved her breakfast egg bagel. It had a wonderful garlic spread with Canadian bacon, scrambled eggs and avocado. I try a bite of Leise’s open face bagel. The garlic explodes in your mouth from the very first bite and is working its way up the back of my throat, invigorating my nasal passages. What a neat experience. I might order this next time.

We shared a Witches’ Brew fresh fruit smoothie. It was a delicious blend of strawberry, banana, apple juice, & spirulina. OMG this is so good. I am ordering an iced coffee to go.

This great restaurant has an eclectic draw. Old tanned couples, young couples holding hands, a group of elder women, and every Asia-Pacific lineage you can find are all here enjoying the vibe. “Good grinds and a good groove.” This is the place. Congratulations to the owners and creators of this cafe experience. You got it right.

For ambience I give “Up Country Downtown Cafe” 4 out of 5 surfboards. For food quality I give 5 out of 5 surfboards. For service I give 5 out of 5 surfboards. Overall I give it a 5 surfboards.

Mahalo,

James Christopher

ThruJimsEyes.com

http://www.tripadvisor.com/members/ThruJimsEyesVeggie Omelet with Mozzarella CheeseHawaiian Saying

Jim spends some time with his friend Dave Steiner at his Coffee Farm… One of Jim’s passions is coffee. Jim dreams of having a coffee farm in Hawaii one day. One day soon!

With special thanks to Dave Steiner with Javaloha Coffee and Hawaii White Mountain Coffee Company.http://hawaiiwhitemountain.com

For more videos from Dave’s farm check out:
8 Stages of Coffee Production

Mahalo,

James Christopher

pine tree cafe3

Today we are at Pine Tree Cafe on the corner of Queen Ka’ahumanu Highway and Hulikoa Drive Road at the north end of Kailua-Kona, Hawaii. We have heard great things about this joint from the locals. Upon walking in the door the smells hitting us are wonderful, like better quality and freshly prepared ingredients. Somedays that is a big plus. The time is just before 11am and this place is very busy with an eclectic rainbow of people. Having a cross cultural draw is usually a good sign. This joint has a good vibe.

We ordered the hot pastrami sandwich and the Reuben sandwich. With a tossed salad and tuna macaroni salad. Both came with thick french fries. The wait seems long, but it is lunch time so we expect this. At first bite the fries are good. The Mac salad is uninspired. The pastrami sandwich is good, but not amazing. The reuben sandwich is WOW!!!  I offer to trade my pastrami for Leise’s Reuben. She laughs and says, “No way.” The Reuben still had good fat on the meat. This just made the flavor superb as the sandwich melts in your mouth. As I settle into my pastrami I notice the subtleties of the sautéed onions and mushrooms. I am intent on enjoying my sandwich and try to forget the Rueben.

With the somewhat loud pop music and the reflecting room acoustics, the ambience has a high school cafeteria feel but the vibe is different from Genki Sushi and thus it’s tolerable. For ambience I give Pine Tree Cafe 2.5 out of 5 surfboards. For food quality I give 3.5 out of 5 surfboards. For service I give 4 out of 5 surfboards. Overall I give it a 3 surfboards. The best things this place has going for it is the convenience and the reputation among the locals. Because the Reuben was so fantastic we will be back.

Mahalo,  James Christopher

ThruJimsEyes.com

http://www.tripadvisor.com/members/ThruJimsEyes

RuebenThe Rueben (first photo)

hot pastrami

Jim spends some time with his friend Dave Steiner at his Coffee Farm… One of Jim’s passions is coffee. Jim dreams of having a coffee farm in Hawaii one day. One day soon!

With special thanks to Dave Steiner with Javaloha Coffee and Hawaii White Mountain Coffee Company.http://hawaiiwhitemountain.com

For more videos from Dave’s farm check out:
8 Stages of Coffee Production

Mahalo,

James Christopher

Jim spends some time with his friend Dave Steiner at his Coffee Farm… One of Jim’s passions is coffee. Jim dreams of having a coffee farm in Hawaii one day. One day soon!

With special thanks to Dave Steiner with Javaloha Coffee and Hawaii White Mountain Coffee Company.http://hawaiiwhitemountain.com

For more videos from Dave’s farm check out:
8 Stages of Coffee Production

Mahalo,

James Christopher

Conveyor Belt

Tonight we are at Genki Sushi Japanese Restaurant on Makala Blvd in Kailua Kona, Hawaii. We heard good things about this chain, but being a chain we are wary. Upon walking in the door the aroma of fresh sushi permeates the air and relaxes us with great anticipation. The restaurant has the sushi chef station in the center and a conveyor belt moving around the outside of him so you select what you like as it comes by your table or you can order directly from the chef. Every dish plate is color coded for easy price recognition.

Spicy Tuna RollI start with spicy tuna. It’s good and spicy but not very strong on the tuna flavor. As I take a small bite of just the tuna it taste a little tired. It reminds me of something I would expect from a fast food, mass produced sushi joint. The first piece I ate without ginger, wasabi, or soy sauce. The second piece was better as it complimented well and made up for the tiredness of the tuna. Next, I try the pot stickers. Not impressive. The California Roll, Leise liked. I really liked the Crab Tempura Roll. The Ebi Tempura Roll was similar to and almost as good as the Crab. The second bite of the Ebi is warming me up to it. I am starting to get that happy, “I like this place” feeling. Leise orders some tempura vegetables. Satiated, Leise relaxes with her bowl of edamame. We both relax with a velvet cake cupcake. Yum. It has chocolate fudge in the center. We finish with the Green Tea Ice Cream.

California Roll

With the loud Top-40 pop music and the poor room acoustics which reflect every noise including the screaming children, the ambience has a high school cafeteria feel. For ambience I give Genki Sushi 2 out of 5 surfboards. For food quality I give 3 out of 5 surfboards. For service I give 4 out of 5 surfboards. Overall I give it a 3 surfboards. The best things this place has going for it is that it is fast because the food is prepared continuously, pretty good food quality, quite attentive service, and the price is very, very good. We ordered ten items and walked out for less than $30 plus tip. That doesn’t suck and Leise said she liked it better than Sansei. Leise is not a big fan of Sansei and she is quite a connoisseur of sushi, when she was single she used to go out to sushi three times a week.

Velvet Cake CupcakeWe are enjoying this experience and will come back again….

WARNING: Genki Sushi does not accept American Express Prepaid cards.  I was most upset to see on their window that they accept Amex only to discover when I went to pay that they do not accept Amex Prepaid. This tainted our whole experience and made a good experience bad. There are other better sushi places.  We probably won’t be back.

Mahalo,  James Christopher

ThruJimsEyes.com

http://www.tripadvisor.com/members/ThruJimsEyes

Jim spends some time with his friend Dave Steiner at his Coffee Farm… One of Jim’s passions is coffee. Jim dreams of having a coffee farm in Hawaii one day. One day soon!

With special thanks to Dave Steiner with Javaloha Coffee and Hawaii White Mountain Coffee Company.http://hawaiiwhitemountain.com

For more videos from Dave’s farm check out:
8 Stages of Coffee Production

Mahalo,

James Christopher